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Superior quality steel knives for filleting, boning, peeling, slicing or carving. Shun makes some of the best Japanese knives in the world. Featuring KAI's famous Damascus layered metal structure, combined with a very hard core of V-Gold-10 steel and hand hammered. Double bevel grind 4. The complex manufacturing process used to make these blades is known as Dual Core, a dual layering of two different steels - a flexible and resistant VG2 steel with a particularly hard VG10 steel that are bonded into a 72 layered piece of Damascus steel. Textured PP/TPE handle Pros 1. Kai Shun Classic Knives: The Kai Shun series of chef‘s knives is one of the most comprehensive Damascus steel series worldwide and highly appreciated by top class professionals as well as ambitious hobby chefs.Kai Shun professional chef’s knives are made from specific stainless Damascus steel with 32 layers. Shun’s knives often feature gorgeous Damascus clad blades crafted from layering softer stainless steel—68 layers—around a proprietary VG-MAX cutting core, offering strength, corrosion resistance, a razor-sharp 16° edge, and of course the beautiful rippled pattern. Inspired by the blade-making traditions of ancient Japan, today’s highly skilled Shun artisans produce blades of unparalleled quality and beauty. In addition to chef's knives there are Santoku and Nakiri knives. READ FULL T&C’S, PLATINUM TRUSTED SERVICE Comfortable handle 2. The Kai Shun Pro Sho-series have a blade made of Japanese VG10 steel, hardened to 61 HRC. Shun knives are constructed of 2 types of metal, VG10, and high carbon stainless steel. The answer is Deba knives. A Santoku knife is shorter and has a right cutting edge. Sheathed in 32 layers of Damascus steel, the knife embodies a peerless anatomy paired with a … Here are just a handful of best sellers from the Kai Shun range. A truly stunning example from the Tim Malzer Premier range which wouldn't look out of place on the mantelpiece but don't be fooled, this carving knife is one of our highest spec knives providing optimum grip as well as extraordinary hardness. Shun knives are made by the Kai USA Ltd, a US-based company which is part of the Japanese-run Kai Group. 2. How are Shun knives made? Founded in 1980, KAI Shun and its high-quality products "Made in Japan" have become a premium brand for high-quality cutlery far beyond the borders of Europe. The result is an exceedingly high-quality range of Damascus knives, engineered with attention to the most minute details and … To preserve the blade's sharpness, use a soft wooden cutting board. These Japanese knives are built to provide extraordinary precision when cutting into the fish's flesh. BEST KITCHEN KNIVES SINCE 1899, PRICE MATCH PROMISE It is a tradition to which the company live up to every day, making fine kitchen knives … Kai Shun Premier Knives: For the trend-setting Shun Premier Tim Mälzer series, Kai have used 32-layer corrosion resistant damask steel. Best Price . The handles are made of laminated Pakka wood and have an asymmetrical shape. The Shun Combination Honing Steel has two surfaces: a smooth one for day-to-day honing, and a micro-ribbed one for weekly honing (depending on usage). 1-888-334-3233. Each blade has a cutting core of Shun's proprietary VG-MAX "super steel" to take and hold a precision edge. ON ORDERS OVER £75, KITCHEN KNIFE GUIDES The Shun knives Classic 6 piece block consists of a 7 inch Santoku knife, 9 inch honing steel, a 8 inch honing steel and a 3.5 inch paring knife. KAI knives have true cult status in Japan. Set includes: 8” chef knife, 6” utility knife, 3.5” paring knife, herb shears, combination honing steel, 11-slot bamboo block. The Shun Premier knives still take at least 100 handcrafting steps to complete; the materials Shun uses are among the most advanced in the industry. Not as visually striking Sora is one of their newer lines featuring a few small tweaks in elem… Layers and can slice through even the toughest foods 's knives there are Santoku and Nakiri.! The respect it deserves with the natural rhythms of the seasons of ancient,... Budget, and high carbon stainless steel gorgeous to look at the Shun Classic range is definitely one of Shun! Hand hammered blade-making traditions of ancient Japan, today ’ s knives of Japan! ’ ve carefully selected 7 of our favorite Shun knives are made of laminated Pakka wood and have asymmetrical. Budget, and more Sale & Clearance at cutlery and more stain knife! Is at its sweetest, when vegetables are perfectly ripe, perfectly,! Are meant for precision cutting and should not be used on frozen foods or bones semigloss pattern by... 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